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Chicken Grated Daikon Soba

Costo $5.5, ahorrar $8

Fuente: Recommended by CookPal

  • 15 Min
  • 1 Porciones
  • $5.5

INGREDIENTES

  • Noodles

    • 90g dried soba noodles

  • Protein

    • 🍗 70g chicken thigh

  • Vegetables

    • 4cm daikon, grated
    • 🧅 Chopped green onion, to taste

  • Liquid

    • 💧 300ml water
    • 50ml concentrated noodle sauce

  • Seasoning

    • 1 tsp grated ginger

PASOS

1

Grate the daikon and squeeze out excess water. Cut the chicken thigh into bite-sized pieces.

2

Boil water in a pot, cook the soba noodles according to package instructions, and drain.

3

In a pot, combine water, noodle sauce, and grated ginger. Bring to a boil, then add the chicken and cook until fully cooked.

4

Add the grated daikon to the pot and bring to a quick boil. Serve the noodles in a bowl, pour the broth over, and garnish with chopped green onion.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 20g
    Proteína
  • 45g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Use fresh ginger for a more aromatic flavor.Adjust the noodle sauce concentration to your taste preference.This dish is best served hot and fresh.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.