Chicken with Honey Mustard Mayo Stir-fry

Name: Chicken with Honey Mustard Mayo Stir-fry
Total time: 10 min
Yield: 2 Porciones
Ingredients: 🍗 1 piece (250g) chicken thigh; 🧂 Pinch of salt and pepper; Potato starch as needed; 1 tbsp salad oil; 🥬 3 leaves of lettuce; 🍯 1 tsp honey; 2 tsp grain mustard; 2 tbsp mayonnaise; 🧂 Pinch of salt

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

10 Min
2 Porciones
$8

Chicken with Honey Mustard Mayo Stir-fry

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

10 Min
2 Porciones
$8

INGREDIENTES

Main Ingredients
- 🍗 1 piece (250g) chicken thigh
- 🧂 Pinch of salt and pepper
- Potato starch as needed
- 1 tbsp salad oil
- 🥬 3 leaves of lettuce
Seasoning
- 🍯 1 tsp honey
- 2 tsp grain mustard
- 2 tbsp mayonnaise
- 🧂 Pinch of salt

PASOS

Place the chicken thigh skin-side down and make shallow cuts vertically. Cut into bite-sized pieces, season with salt and pepper, and coat with potato starch.

Mix the honey, grain mustard, mayonnaise, and salt in a bowl until well combined.

Heat salad oil in a frying pan over medium heat. Place the chicken skin-side down and cook for 2 minutes.

Flip the chicken and cook on lower medium heat for another 2 minutes until fully cooked. Add the seasoning mixture and stir until evenly coated. Serve on a plate lined with lettuce.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

25g
Proteína
10g
Carbohidratos
20g
Grasas

💡 Consejos

Use fresh lettuce for a crisp texture.You can substitute potato starch with cornstarch if unavailable.Serve with rice or bread for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.