Chinese-style Marinated Sardines and Onions

Name: Chinese-style Marinated Sardines and Onions
Total time: 30 min
Yield: 2 Porciones
Ingredients: 🐟 100g fresh sardines (sashimi-grade); 🧅 1/2 onion, thinly sliced; 🍅 4 cherry tomatoes, halved; 1/2 tsp grated ginger; 🍬 a pinch of sugar; 🧂 1/3 tsp salt; 1/2 tbsp vinegar; 1 tbsp sesame oil

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

30 Min
2 Porciones
$8

Chinese-style Marinated Sardines and Onions

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

30 Min
2 Porciones
$8

INGREDIENTES

Fish
- 🐟 100g fresh sardines (sashimi-grade)
Vegetables
- 🧅 1/2 onion, thinly sliced
- 🍅 4 cherry tomatoes, halved
Marinade
- 1/2 tsp grated ginger
- 🍬 a pinch of sugar
- 🧂 1/3 tsp salt
- 1/2 tbsp vinegar
- 1 tbsp sesame oil

PASOS

Thinly slice the onion into 5mm strips. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for about 2 minutes. Halve the cherry tomatoes horizontally.

In a bowl, mix the marinade ingredients (☆). Add the sardines, onion, and cherry tomatoes. Mix well, cover loosely with plastic wrap, and refrigerate for about 15 minutes to let the flavors meld.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

12g
Proteína
8g
Carbohidratos
7g
Grasas

💡 Consejos

Use sashimi-grade sardines for the best flavor and texture.Adjust the amount of ginger and sesame oil to suit your taste preferences.Serve chilled for a refreshing dish, especially in warm weather.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.