CookPal AI
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Chive and Onion Salad

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 15 stalks chives
    • 🧅 1/2 onion

  • Seasoning Ingredients

    • 4.5 tbsp soy sauce
    • 3 tbsp chili powder
    • 🧂 2.5 tbsp sugar
    • 1.5 tbsp vinegar
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds

PASOS

1

Cut the chives into 5 cm lengths.

2

Slice the onion into thin strips, about 2 mm thick.

3

Soak the sliced onion in cold water briefly to reduce its pungency, then drain and remove excess water.

4

Prepare the seasoning by mixing chili powder, sugar, soy sauce, vinegar, sesame oil, and sesame seeds in a bowl.

5

Place the chopped chives in a large mixing bowl.

6

Add the drained onion slices to the bowl with the chives.

7

Pour the prepared seasoning over the chives and onions.

8

Gently mix everything by hand until well combined.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

  • 3g
    Proteína
  • 15g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Serve as a side dish with grilled pork belly or other meats.Adjust the seasoning to your taste by adding more chili powder for spiciness or sugar for sweetness.Store leftovers in the fridge for up to 2 days.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.