CookPal AI
recipe image

Chocolate Cream Cheese Muffin

Costo $12, ahorrar $8

Fuente: Recommended by CookPal

  • 60 Min
  • 4 Porciones
  • $12

INGREDIENTES

  • Dry Ingredients

    • 100g cake flour
    • 4g baking powder
    • 20g cocoa powder
  • Wet Ingredients

    • 🥚 2 eggs
    • 130g dark chocolate
    • 100g cream cheese
    • 🧈 100g unsalted butter
    • 🧂 70g sugar
    • 70g corn syrup

PASOS

1

Break dark chocolate into small pieces and melt it in a bowl over a pot of simmering water.

2

Use a hand mixer to soften room-temperature butter. Gradually add sugar and corn syrup while mixing.

3

Add eggs one at a time to prevent separation of butter. Mix thoroughly with a hand mixer. Add cream cheese and mix well.

4

Add melted dark chocolate to the mixture and mix well.

5

Sift cake flour, cocoa powder, and baking powder into the mixture and gently fold to combine.

6

Fill muffin tins lined with parchment paper to 70% full. Bake in a preheated oven at 180°C for 18-20 minutes.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 6g
    Proteína
  • 40g
    Carbohidratos
  • 20g
    Grasas

💡 Consejos

Use high-quality dark chocolate for a richer flavor.Ensure all ingredients are at room temperature for better mixing.Let the muffins cool completely before serving for the best texture.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.