
Chocolate Muffins
Costo $10, ahorrar $5
Fuente: Recommended by CookPal
- 60 Min
- 4 Porciones
- $10
Chocolate Muffins
Costo $10, ahorrar $5
Fuente: Recommended by CookPal
- 60 Min
- 4 Porciones
- $10
INGREDIENTES
Dry Ingredients
- 155g cake flour
- 10g unsweetened cocoa powder
- 3g baking powder
Wet Ingredients
- 🧈 155g softened butter
- 🧂 150g sugar
- 🥚 3 eggs
Add-ins
- 🍫 70g chocolate chips
- 🌰 A small amount of almond slices for topping
PASOS
Cream the softened butter until smooth.
Gradually add sugar in three batches, mixing well after each addition. Beat the eggs and add them slowly while mixing.
Sift the dry ingredients (flour, cocoa powder, baking powder) twice and mix them into the wet ingredients.
Fold in the chocolate chips to complete the batter.
Fill muffin cups lined with parchment paper to 75% capacity using a piping bag. Sprinkle almond slices on top as desired.
Bake in a preheated oven at 180°C for 25–28 minutes.
NUTRIENTES
Por 1 porción🔥
350
Calorías
- 6gProteína
- 45gCarbohidratos
- 18gGrasas
💡 Consejos
Use room temperature ingredients for better mixing.Store muffins in an airtight container to keep them fresh.Experiment with toppings like crushed nuts or dried fruits.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.