CookPal AI
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Cream Cheese Muffins

Costo $10, ahorrar $5

Fuente: Recommended by CookPal

  • 30 Min
  • 6 Porciones
  • $10

INGREDIENTES

  • Muffin Base

    • 🧀 113g cream cheese
    • 133g cake flour
    • 1 tsp baking powder
    • 🥚 2 eggs
    • 🌰 To taste almond slices
    • 🧈 63g butter
    • 🧂 83g sugar

PASOS

1

In a large bowl, combine cream cheese and butter. Whip on low speed for 1 minute until it reaches a mayonnaise-like consistency.

2

Add sugar and whip on medium speed for 2 minutes.

3

Add eggs and whip on low speed for 3 minutes.

4

Sift cake flour and baking powder into the mixture. Fold gently using a spatula, moving from bottom to top.

5

Line a muffin pan with parchment paper and fill each liner up to 70% with the batter. Use a piping bag or spoon if the batter is thick.

6

Sprinkle almond slices on top of the batter. Bake in a preheated oven at 180°C (356°F) for 20 minutes.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 5g
    Proteína
  • 30g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use room-temperature ingredients for smoother mixing.Experiment with toppings like chocolate chips or dried fruits for variety.Store muffins in an airtight container to maintain freshness.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.