Crispy Cheese and Mentaiko Chikuwa Skewers
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Crispy Cheese and Mentaiko Chikuwa Skewers
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Main
- 4 chikuwa sticks
- 🧀 20g pizza cheese
- A pinch of aonori
Mentaiko Mayonnaise
- 1 small mentaiko (30g)
- 1/2 tbsp mayonnaise
PASOS
Make a slit in the chikuwa. Cut open the mentaiko and extract the contents. Mix the mentaiko and mayonnaise in a plastic bag to create mentaiko mayonnaise. Cut the tip of the bag.
Open the slit in the chikuwa and fill evenly with mentaiko mayonnaise. Cut each chikuwa into 4 equal pieces.
Skewer 4 chikuwa pieces onto a bamboo stick. Repeat to make 4 skewers.
Spread 1/4 of the pizza cheese in a stick shape on a frying pan, sprinkle with aonori, and heat over medium heat. Once the cheese starts melting, place the skewers on top and cook until the cheese becomes crispy.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 15gProteína
- 10gCarbohidratos
- 15gGrasas
💡 Consejos
Serve immediately for the best crispy texture.Pair with a light drink for a perfect snack experience.You can substitute aonori with parsley for a different flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.