CookPal AI
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Cucumber and Salad Chicken Chinese-style Mix

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 100g salad chicken
    • 🥒 1 cucumber (120g)
  • Seasonings

    • 1 tsp vinegar
    • 1 tsp soy sauce
    • 1/3 tsp chicken broth powder
    • 1 tbsp sesame oil

PASOS

1

Trim the ends of the cucumber. Slice it diagonally into thin pieces, stack them, and cut into thin strips.

2

Shred the salad chicken into fine pieces using your hands.

3

In a bowl, mix the seasonings (vinegar, soy sauce, chicken broth powder, sesame oil). Add the cucumber and salad chicken, then toss lightly.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

  • 15g
    Proteína
  • 5g
    Carbohidratos
  • 6g
    Grasas

💡 Consejos

This dish pairs well with steamed rice or as a side for grilled meats.For added crunch, sprinkle roasted sesame seeds on top before serving.You can substitute salad chicken with shredded boiled chicken breast for a homemade option.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.