Cucumber with Red Shiso Furikake

Name: Cucumber with Red Shiso Furikake
Total time: 20 min
Yield: 2 Porciones
Ingredients: 🥒 2 cucumbers (200g); 🧂 1/4 tsp salt; 1 tsp red shiso furikake

Costo $3, ahorrar $5

Fuente: Recommended by CookPal

20 Min
2 Porciones
$3

Cucumber with Red Shiso Furikake

Costo $3, ahorrar $5

Fuente: Recommended by CookPal

20 Min
2 Porciones
$3

INGREDIENTES

Vegetable
- 🥒 2 cucumbers (200g)
Seasoning
- 🧂 1/4 tsp salt
- 1 tsp red shiso furikake

PASOS

Cut off both ends of the cucumbers and slice them into 2mm rounds. Place them in a bowl, add salt, and massage gently. Let sit for 10 minutes.

Squeeze out excess water from the cucumbers and return them to the bowl. Add red shiso furikake and mix well.

NUTRIENTES

Por 1 porción

🔥

Calorías

1g
Proteína
6g
Carbohidratos
0g
Grasas

💡 Consejos

This dish pairs well with rice or can be served as a refreshing appetizer.For added crunch, serve immediately after preparation.You can substitute red shiso furikake with other types of furikake for different flavors.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.