CookPal AI
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Easy and Simple Tartar Sauce Smoked Duck Salad

Costo $15, ahorrar $10

Fuente: Recommended by CookPal

  • 30 Min
  • 4 Porciones
  • $15

INGREDIENTES

  • Main Ingredients

    • 200g smoked duck
    • 🧅 70g onion
    • 50g green onion
    • 🥕 40g carrot
    • 2 green chilies
    • 1 red chili

  • Seasoning

    • 30g chopped pickles
    • 🧅 30g chopped onion
    • 4 tbsp mayonnaise
    • 🧂 1/2 tbsp sugar
    • 1 tbsp vinegar
    • 🍋 1 tbsp lemon juice
    • 🧂 a pinch of fine salt
    • a pinch of pepper

PASOS

1

Cut the smoked duck into bite-sized pieces.

2

Cook the duck in a pan until heated through.

3

Place the cooked duck on a paper towel to remove excess oil.

4

Julienne the carrot, onion, green onion, green chilies, and red chili.

5

Chop the pickles and onion for the sauce, squeezing out excess liquid from the pickles.

6

Mix the tartar sauce ingredients: pickles, onion, mayonnaise, sugar, vinegar, lemon juice, salt, and pepper.

7

Combine the julienned vegetables with the tartar sauce.

8

Add the cooked smoked duck to the mixture and toss until evenly coated.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 25g
    Proteína
  • 10g
    Carbohidratos
  • 25g
    Grasas

💡 Consejos

Serve chilled for a refreshing taste.You can substitute smoked duck with grilled chicken or tofu for a variation.Prepare the tartar sauce in advance to save time.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.