CookPal AI
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Easy Korean Spicy Chicken Nuggets

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Main Ingredients

    • 🍗 15–20 chicken nuggets

  • Sauce Ingredients

    • 5 tbsp corn syrup
    • 🍅 2 tbsp ketchup
    • 1 tbsp gochujang
    • 1 tbsp soy sauce
    • 🧄 2 tbsp minced garlic
    • 1 tbsp chili powder
    • 🧂 2 tbsp sugar
    • 💧 2 tbsp water

PASOS

1

Fry 15–20 chicken nuggets in oil until crispy, then drain excess oil using paper towels.

2

Mix all sauce ingredients in a pan and simmer briefly until slightly thickened.

3

Combine the fried chicken nuggets with the sauce over low heat, or serve the sauce separately for dipping.

NUTRIENTES

Por 1 porción

🔥

450

Calorías

  • 20g
    Proteína
  • 50g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Use store-bought chicken nuggets to save time.Adjust the spice level by reducing chili powder or gochujang.Serve with rice or salad for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.