Easy Parmesan-Crusted Chicken

Name: Easy Parmesan-Crusted Chicken
Total time: 20 min
Yield: 4 Porciones
Ingredients: ½ cup Hellmann's® Real Mayonnaise; ¼ cup grated Parmesan cheese; 🍗 4 (5 ounce) boneless, skinless chicken breast halves; 4 teaspoons Italian-seasoned dry bread crumbs

Costo $15, ahorrar $10

Fuente: Recommended by CookPal

20 Min
4 Porciones
$15

Easy Parmesan-Crusted Chicken

Costo $15, ahorrar $10

Fuente: Recommended by CookPal

20 Min
4 Porciones
$15

INGREDIENTES

Condiments and Cheese
- ½ cup Hellmann's® Real Mayonnaise
- ¼ cup grated Parmesan cheese
Meat
- 🍗 4 (5 ounce) boneless, skinless chicken breast halves
Breading and Spices
- 4 teaspoons Italian-seasoned dry bread crumbs

PASOS

Gather all ingredients.

Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.

Mix mayonnaise and Parmesan together in a medium bowl until well combined.

Arrange chicken on the prepared baking sheet. Spread mayonnaise mixture over top, then top with bread crumbs.

Cook in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

NUTRIENTES

Por 1 porción

🔥

367

Calorías

35g
Proteína
2g
Carbohidratos
23g
Grasas

💡 Consejos

Use freshly grated Parmesan cheese for better flavor.For extra crispiness, broil the chicken for the last minute of cooking.Line the baking sheet with parchment paper to make cleanup easier.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.