Edamame and Myoga Shiraae
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 30 Min
- 2 Porciones
- $5
Edamame and Myoga Shiraae
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 30 Min
- 2 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🌱 60g frozen edamame
- 2 myoga
- 3 shiso leaves
Seasoning
- 🥛 150g firm tofu
- 🍬 2 tsp sugar
- 🧂 1 pinch salt
- 🥢 1/2 tsp concentrated soy sauce
PASOS
1
Defrost the edamame and remove the beans from the pods. Thinly slice the myoga and cut the shiso leaves into 1cm squares.
2
In a bowl, mix the tofu, sugar, salt, and soy sauce until smooth. Add the prepared ingredients from step 1 and mix well.
NUTRIENTES
Por 1 porción🔥
120
Calorías
- 8gProteína
- 10gCarbohidratos
- 4gGrasas
💡 Consejos
Serve chilled for a refreshing side dish.You can substitute shiso leaves with parsley if unavailable.Adjust the seasoning to taste if you prefer a stronger flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.