CookPal AI
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Eggplant and Bacon Consommé Soup

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥓 2 slices bacon
    • 🍆 1 medium eggplant (80g)
    • 1/2 tbsp olive oil

  • Seasonings

    • 1/2 tsp consommé powder
    • 🧂 1/3 tsp salt
    • A pinch of black pepper
    • 💧 400 ml water

PASOS

1

Cut the eggplant into 5mm thick slices after removing the stem.

2

Slice the bacon into 1cm wide strips.

3

Heat olive oil in a pot over medium heat, then add the bacon and eggplant. Sauté until the eggplant becomes tender.

4

Add the consommé, salt, pepper, and water. Bring to a boil, then simmer on low heat for 2 minutes.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 5g
    Proteína
  • 10g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

For a richer flavor, let the soup rest for a few minutes before serving.You can substitute consommé powder with chicken or vegetable stock cubes.Add fresh parsley or grated cheese as garnish for extra flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.