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Garlic Butter Stir-fried Chicken with Watercress

Costo $8.5, ahorrar $12

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $8.5

INGREDIENTES

  • Protein

    • 🍗 200g chicken thigh

  • Vegetables

    • 1 bunch watercress
    • 🧅 1/2 onion, sliced
    • 🧄 1 clove garlic, sliced

  • Condiments

    • 🧈 10g salted butter
    • 🧂 1/3 tsp salt
    • 1 tbsp soy sauce
    • Pinch of black pepper

PASOS

1

Cut the chicken into bite-sized pieces.

2

Slice the watercress into 3cm pieces, and thinly slice the onion and garlic.

3

Heat butter and garlic in a frying pan over medium heat, then add chicken and stir-fry until the chicken changes color.

4

Add onion and cook until softened, then add watercress and stir-fry until coated with oil. Add the seasonings and mix well.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Use fresh watercress for the best flavor and texture.Serve immediately to enjoy the vibrant flavors.Pair with steamed rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.