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Garlic Stir-fried Potatoes with Whitebait

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 🥔 2 medium potatoes (300g), julienned
    • 🧄 1 clove garlic, thinly sliced

  • Seafood

    • 50g dried whitebait

  • Spices

    • 1/2 tsp chili flakes
    • 🧂 1/4 tsp salt
    • A pinch of black pepper

  • Oils

    • 2 tbsp olive oil

PASOS

1

Julienne the potatoes into 5mm strips and soak them in water. Drain and pat dry. Thinly slice the garlic.

2

Heat olive oil, garlic, and chili flakes in a frying pan over medium heat until the garlic becomes fragrant. Add the potatoes and stir-fry over medium-low heat for 4–5 minutes until tender.

3

Add the whitebait, salt, and pepper. Stir-fry over medium-low heat for another 2 minutes.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 10g
    Proteína
  • 30g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Serve as a side dish or pair with rice for a complete meal.You can substitute whitebait with small shrimp or omit it for a vegetarian option.Use fresh chili instead of chili flakes for a spicier kick.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.