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Ginger Pork Stir-fry with Sweet Onion

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Meat

    • 200g sliced pork
  • Vegetables

    • 🧅 1 sweet onion (150g), diced
  • Oil

    • 1 tbsp salad oil
  • Seasoning

    • 1 tbsp grated ginger
    • 1 tbsp mirin
    • 3 tbsp concentrated soy sauce (3x)

PASOS

1

Dice the sweet onion into 2cm cubes.

2

Place the onion, pork, and seasonings into a plastic bag and massage well. Let it marinate for 15 minutes.

3

Heat salad oil in a frying pan over medium heat. Add the marinated mixture and stir-fry until the pork is fully cooked.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 25g
    Proteína
  • 15g
    Carbohidratos
  • 20g
    Grasas

💡 Consejos

Use fresh sweet onions for a milder and sweeter flavor.Serve with steamed rice for a complete meal.You can substitute pork with chicken or tofu for dietary preferences.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.