CookPal AI
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Green Pea Curry Pilaf

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 60 Min
  • 4 Porciones
  • $8

INGREDIENTES

  • Rice

    • 🍚 2 cups washed rice

  • Vegetables

    • 🌱 200g shelled green peas
    • 🧅 1/2 onion, minced
    • 🥕 1/2 carrot, minced

  • Liquid

    • 💧 Water as needed

  • Seasoning

    • 1 tbsp sake
    • 🧂 1 tsp salt
    • 1 tbsp curry powder
    • 1 tsp consomme
    • 🧈 20g salted butter

PASOS

1

Shell the green peas and mince the onion and carrot.

2

Add the washed rice to the rice cooker and fill with water up to the 2-cup mark.

3

Mix in the seasonings (sake, salt, curry powder, consomme, butter) and spread the green peas, onion, and carrot evenly on top. Cook using the normal rice setting.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 6g
    Proteína
  • 45g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Use fresh green peas for better flavor and texture.This dish can be stored in the fridge for up to 3 days.Pair with a side salad or yogurt for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.