Green Tea Pound Cake

Name: Green Tea Pound Cake
Total time: 60 min
Yield: 6 Porciones
Ingredients: 🧈 150g butter; 🧂 100g sugar; 🥚 3 eggs; 180g cake flour; 12g matcha powder; 🧂 2g salt; 2g baking powder

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

60 Min
6 Porciones
$10

Green Tea Pound Cake

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

60 Min
6 Porciones
$10

INGREDIENTES

Main Ingredients
- 🧈 150g butter
- 🧂 100g sugar
- 🥚 3 eggs
- 180g cake flour
- 12g matcha powder
- 🧂 2g salt
- 2g baking powder

PASOS

Cream softened butter and sugar together until smooth.

Add eggs one at a time, mixing well after each addition.

Sift cake flour, matcha powder, salt, and baking powder into the mixture and fold gently.

Pour the batter into a greased baking mold.

Bake at 170°C for 25–30 minutes in the oven.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

5g
Proteína
30g
Carbohidratos
12g
Grasas

💡 Consejos

Use high-quality matcha powder for a richer flavor.Let the cake cool completely before slicing to maintain its shape.Pair with a cup of green tea for a perfect match.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.