Grilled Bamboo Shoots with Soy Sauce Dressing

Name: Grilled Bamboo Shoots with Soy Sauce Dressing
Total time: 10 min
Yield: 2 Porciones
Ingredients: 130g boiled bamboo shoots; 1 tbsp chopped green onion; 1 tbsp sesame oil; 🧄 1/3 tsp grated garlic; 🧂 Pinch of salt and pepper; 1/2 tbsp concentrated soy sauce; 1/2 tbsp white sesame seeds

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
2 Porciones
$5

Grilled Bamboo Shoots with Soy Sauce Dressing

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
2 Porciones
$5

INGREDIENTES

Vegetables
- 130g boiled bamboo shoots
- 1 tbsp chopped green onion
Seasonings
- 1 tbsp sesame oil
- 🧄 1/3 tsp grated garlic
- 🧂 Pinch of salt and pepper
Sauces
- 1/2 tbsp concentrated soy sauce
Toppings
- 1/2 tbsp white sesame seeds

PASOS

Cut the bamboo shoots in half horizontally. Slice the tips into halves and further into 2-3 pieces. Slice the bottom part into 7mm thick pieces.

Heat sesame oil in a frying pan. Add bamboo shoots and grated garlic, and stir-fry over medium heat until browned. Season with salt and pepper.

In a bowl, mix the stir-fried bamboo shoots with soy sauce, sesame seeds, and chopped green onion.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

3g
Proteína
10g
Carbohidratos
10g
Grasas

💡 Consejos

This dish pairs well with rice or as a side for grilled meats.You can substitute green onion with chives for a milder flavor.Store leftovers in an airtight container for up to 2 days.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.