Grilled Mackerel with Yuzu Pepper Mayo
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Grilled Mackerel with Yuzu Pepper Mayo
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Fish
- 🐟 2 fillets mackerel
Seasoning
- 1 tsp yuzu pepper
- 🥫 1 tbsp mayonnaise
PASOS
1
Mix yuzu pepper and mayonnaise in a bowl.
2
Pat the mackerel fillets dry and coat them with the seasoning mixture.
3
Place the mackerel on a baking tray lined with aluminum foil and bake in a toaster oven for 10 minutes or until cooked through.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 20gProteína
- 2gCarbohidratos
- 18gGrasas
💡 Consejos
Pair this dish with steamed rice or a light salad for a complete meal.Use fresh mackerel for the best flavor and texture.Adjust the amount of yuzu pepper to suit your spice preference.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.