Grilled Squid Liver in Foil
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 1 Porciones
- $5
Grilled Squid Liver in Foil
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 5 Min
- 1 Porciones
- $5
INGREDIENTES
Seafood
- 60g squid liver
Seasoning
- 1 tsp sake
- 🧂 Pinch of salt
PASOS
1
Place squid liver on aluminum foil and sprinkle with sake and salt.
2
Bake in a toaster oven for about 5 minutes until cooked through.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 15gProteína
- 2gCarbohidratos
- 8gGrasas
💡 Consejos
Squid liver has a rich and creamy flavor, making it a perfect pairing with sake or beer.Use fresh squid liver for the best taste and texture.This dish is ideal as a quick appetizer or snack.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.