
Grilled Yellowtail with Miso and Cheese
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
Grilled Yellowtail with Miso and Cheese
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $8
INGREDIENTES
Fish
- 🐟 200g yellowtail fillets (2 pieces)
Cheese / Dairy
- 🧀 2 tbsp shredded pizza cheese
Vegetables
- 🧅 Chopped green onion, as needed
Seasoning
- 1 tsp sake
- 1/2 tbsp mirin
- 1 tbsp miso
PASOS
Mix the seasoning ingredients (sake, mirin, miso) in a bowl.
Line a baking tray with aluminum foil, place the yellowtail fillets, spread the seasoning mixture evenly, and top with shredded pizza cheese.
Bake in a toaster oven for about 10 minutes until the fish is cooked through.
Serve on a plate and garnish with chopped green onion.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 25gProteína
- 5gCarbohidratos
- 15gGrasas
💡 Consejos
Use fresh yellowtail for the best flavor.Adjust the amount of cheese based on your preference.Pair with steamed rice for a complete meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.