
Hanpen Cheese Isobe-yaki
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 1 Porciones
- $3.5
Hanpen Cheese Isobe-yaki
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 1 Porciones
- $3.5
INGREDIENTES
Seafood
- 1 piece hanpen (100g)
Dairy
- 🧀 20g pizza cheese
Condiments
- 1/2 sheet roasted seaweed
- 1/2 tbsp salad oil
PASOS
Cut the roasted seaweed into two equal squares.
Cut the hanpen diagonally into two pieces and make a pocket-like incision in each piece.
Stuff each hanpen pocket with pizza cheese and wrap the opening with a piece of roasted seaweed.
Heat salad oil in a frying pan over medium-low heat and cook the wrapped hanpen until golden brown on both sides.
NUTRIENTES
Por 1 porción🔥
200
Calorías
- 10gProteína
- 5gCarbohidratos
- 15gGrasas
💡 Consejos
Use fresh hanpen for better texture.Experiment with different types of cheese for varied flavors.Serve immediately for the best taste and texture.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.