Harusame Mentai Mayo Salad
Costo $5.5, ahorrar $8
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5.5
Harusame Mentai Mayo Salad
Costo $5.5, ahorrar $8
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5.5
INGREDIENTES
Main Ingredients
- 40g harusame (glass noodles)
- 🥒 1/2 cucumber, julienned
- 2 crab sticks
- 1 mentaiko (50g)
Seasonings
- 🧈 2 tbsp mayonnaise
- 🧂 1/2 tsp soy sauce
PASOS
Julienne the cucumber into thin strips.
Boil water in a pot, cook the harusame according to the package instructions, drain, and cut into manageable lengths.
Cut open the mentaiko and extract the roe.
In a bowl, mix the seasonings (mayonnaise and soy sauce) with the mentaiko. Add the cooked harusame, shredded crab sticks, and cucumber, then mix well.
NUTRIENTES
Por 1 porción🔥
180
Calorías
- 8gProteína
- 20gCarbohidratos
- 6gGrasas
💡 Consejos
This salad is best served chilled; refrigerate for 10 minutes before serving.You can substitute mentaiko with salmon roe for a different flavor.Add a splash of lemon juice for a refreshing twist.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.