
Hawaiian Coleslaw
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 16 Porciones
- $8
Hawaiian Coleslaw
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 16 Porciones
- $8
INGREDIENTES
Vegetables
- 1 (8.5 ounce) package coleslaw mix
- 🧅 ½ cup finely chopped onion
Fruits
- 🍍 1 (15 ounce) can crushed pineapple, drained
Condiments
- 🧴 ½ cup mayonnaise
- ¼ cup apple cider vinegar
- 2 tablespoons brown sugar
- 1 teaspoon dried cilantro
- 🧂 ½ teaspoon salt
- ¼ teaspoon ground black pepper
PASOS
1
Mix coleslaw mix, pineapple, and onion together in a bowl.
2
Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth. Pour dressing over coleslaw mixture and toss to coat.
3
Refrigerate until ready to serve.
NUTRIENTES
Por 1 porción🔥
86
Calorías
- 0gProteína
- 8gCarbohidratos
- 6gGrasas
💡 Consejos
Ensure the pineapple is well drained to prevent the coleslaw from getting watery.Refrigerate for at least 30 minutes to let flavors meld together.You can replace dried cilantro with fresh cilantro for enhanced flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.