Horse Mackerel Carpaccio with Mustard Soy Sauce Flavor

Name: Horse Mackerel Carpaccio with Mustard Soy Sauce Flavor
Total time: 5 min
Yield: 1 Porciones
Ingredients: 🐟 150g sashimi-grade horse mackerel; 🥬 1/2 bag baby leaf greens; 1 tbsp vinegar; 1 tbsp soy sauce; 2 tsp grain mustard; 1 tbsp olive oil; 🧂 Pinch of salt and pepper

Costo $8, ahorrar $5

Fuente: Recommended by CookPal

5 Min
1 Porciones
$8

Horse Mackerel Carpaccio with Mustard Soy Sauce Flavor

Costo $8, ahorrar $5

Fuente: Recommended by CookPal

5 Min
1 Porciones
$8

INGREDIENTES

Main
- 🐟 150g sashimi-grade horse mackerel
- 🥬 1/2 bag baby leaf greens
Carpaccio Sauce
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 2 tsp grain mustard
- 1 tbsp olive oil
- 🧂 Pinch of salt and pepper

PASOS

Mix all the Carpaccio Sauce ingredients in a bowl until well combined.

Arrange the horse mackerel slices on a plate, top with baby leaf greens, and drizzle the Carpaccio Sauce over.

NUTRIENTES

Por 1 porción

🔥

200

Calorías

20g
Proteína
5g
Carbohidratos
10g
Grasas

💡 Consejos

Use fresh sashimi-grade horse mackerel for the best flavor.Adjust the amount of mustard to suit your spice preference.Pair with a light white wine or sake for a complete experience.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.