How to Store Ikura (Salmon Roe)
Costo $0, ahorrar $0
Fuente: Recommended by CookPal
- 10 Min
- 0 Porciones
- $0
How to Store Ikura (Salmon Roe)
Costo $0, ahorrar $0
Fuente: Recommended by CookPal
- 10 Min
- 0 Porciones
- $0
INGREDIENTES
Seafood
- 🍣 An appropriate amount of salmon roe (soy sauce or salt marinated)
PASOS
1
Place the ikura in an airtight container and store in the refrigerator.
2
For freezing, drain excess liquid from the ikura. Divide into single portions, wrap flat in plastic wrap, and place in a freezer bag. Remove as much air as possible before freezing.
NUTRIENTES
Por 1 porción🔥
0
Calorías
- 0gProteína
- 0gCarbohidratos
- 0gGrasas
💡 Consejos
Ikura can be stored in the refrigerator for up to 3 days.Frozen ikura can last for up to 1 month; thaw in the refrigerator before use.Avoid refreezing ikura once thawed to preserve its texture and flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.