How to Thaw Frozen Oysters
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 20 Min
- 0 Porciones
- $5
How to Thaw Frozen Oysters
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 20 Min
- 0 Porciones
- $5
INGREDIENTES
Seafood
- 🦪 180g frozen oysters
Liquid
- 💧 400cc water
Seasoning
- 🧂 2 tsp salt
PASOS
1
Mix water and salt in a bowl until the salt dissolves to create a saline solution.
2
Add the frozen oysters to the saline solution and let them thaw for 15–20 minutes. Drain the water and gently rinse the oysters with fresh water.
3
Pat the oysters dry with a kitchen paper towel.
NUTRIENTES
Por 1 porción🔥
0
Calorías
- 0gProteína
- 0gCarbohidratos
- 0gGrasas
💡 Consejos
Use the thawed oysters immediately for dishes like fried oysters, ajillo, or steamed recipes.Do not refreeze the oysters after thawing to maintain their quality.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.