
Infinite Stir-fried Vermicelli and Bean Sprouts
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Infinite Stir-fried Vermicelli and Bean Sprouts
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Noodles
- 50g vermicelli
Vegetables
- 200g bean sprouts
Condiments
- 1 tbsp sesame oil
- 3 tbsp yakiniku sauce
- 1/2 tsp garlic paste
- 1 tbsp white sesame seeds
PASOS
1
Boil water in a frying pan and cook the vermicelli for 3–4 minutes. Drain the water.
2
Wipe the frying pan dry, heat sesame oil over medium heat, and stir-fry the bean sprouts briefly. Add the vermicelli and stir-fry together.
3
Add yakiniku sauce, garlic paste, and white sesame seeds. Stir-fry until evenly mixed.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 5gProteína
- 35gCarbohidratos
- 10gGrasas
💡 Consejos
You can substitute vermicelli with glass noodles or rice noodles.Add chili flakes for a spicy twist.Serve as a side dish or pair with steamed rice for a complete meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.