
Japanese-Style Potato Salad with Wasabi
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Japanese-Style Potato Salad with Wasabi
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetables
- 🥔 2 medium potatoes, diced
- 🥕 1/4 carrot, diced
Protein
- 🐟 1/2 can tuna in water
Seasoning
- 🧴 1 1/2 tbsp mayonnaise
- 🌿 1/2 tsp wasabi
- 🧂 Pinch of salt and pepper
- 🐟 1/2 packet bonito flakes
PASOS
Dice the potatoes into 1.5 cm cubes and soak them in water for 10 minutes. Drain the water.
Dice the carrot into 1 cm cubes.
Place the potatoes and carrots in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 5 minutes. Drain and let cool slightly.
Mix the tuna, mayonnaise, wasabi, salt, pepper, and bonito flakes with the cooled vegetables.
NUTRIENTES
Por 1 porción🔥
180
Calorías
- 10gProteína
- 20gCarbohidratos
- 8gGrasas
💡 Consejos
Serve chilled for a refreshing side dish.Pair with sake or beer for a perfect appetizer.Use low-fat mayonnaise for a lighter version.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.