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Konjac and Nameko Mushroom Stir-fry with Mentsuyu

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 5 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 1 pack (170g) konjac noodles
    • 4 tbsp nameko mushrooms
  • Condiments

    • 2 tbsp mentsuyu (3x concentrated)
    • 1 tbsp white sesame seeds
    • 1 tbsp sesame oil

PASOS

1

Boil konjac noodles in a pot of water briefly, then drain.

2

Heat sesame oil in a frying pan, add konjac noodles and nameko mushrooms, and stir-fry over medium heat.

3

Add mentsuyu and white sesame seeds, mix well, and serve on a plate.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

  • 3g
    Proteína
  • 6g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Konjac noodles are low-calorie and help with satiety.This dish pairs well with steamed rice or as a side for grilled fish.You can substitute nameko mushrooms with other types of mushrooms if unavailable.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.