
Low-calorie Tofu Steak
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 20 Min
- 2 Porciones
- $5
Low-calorie Tofu Steak
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 20 Min
- 2 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🥡 1/2 block tofu
- 🥚 1 egg
- 🧅 1/4 green onion
- 🥕 1/5 carrot
- 🥒 1/4 zucchini
Seasonings
- 1/2 tbsp curry powder
- a pinch of pepper
- 🧂 1/2 tsp salt
Binding Ingredients
- 🌾 1 tbsp flour
PASOS
Mash the tofu in a bowl until smooth.
Finely chop the green onion, carrot, and zucchini, then add them to the tofu.
Add the egg, curry powder, pepper, salt, and flour to the mixture and combine thoroughly.
Shape the mixture into small steak-like patties.
Heat a pan with a small amount of oil and pan-fry the patties until golden brown on both sides.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 10gProteína
- 12gCarbohidratos
- 5gGrasas
💡 Consejos
Serve with a side of fresh salad for a balanced meal.You can substitute curry powder with paprika or other spices for a different flavor.Store leftovers in the fridge for up to 2 days.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.