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Maguro no Mentsuyu Zuke (Soy Sauce Marinated Tuna)

Costo $8, ahorrar $5

Fuente: Recommended by CookPal

  • 20 Min
  • 1 Porciones
  • $8

INGREDIENTES

  • Main

    • 🍚 200g cooked rice
    • 🐟 100g sashimi-grade tuna
    • To taste shredded nori
    • To taste white sesame seeds
  • Marinade

    • 2 tbsp concentrated mentsuyu
    • 1 tsp sesame oil
    • 1/2 tsp grated ginger
    • 2 tbsp water

PASOS

1

Mix the marinade ingredients (mentsuyu, sesame oil, ginger, and water) in a bowl. Add the tuna and coat well. Cover with plastic wrap and refrigerate for 15 minutes.

2

Serve the cooked rice in a bowl, sprinkle shredded nori on top, and place the marinated tuna over the rice. Garnish with white sesame seeds.

NUTRIENTES

Por 1 porción

🔥

400

Calorías

  • 25g
    Proteína
  • 45g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use sashimi-grade tuna for safety and quality.Adjust the marinade ingredients to your taste preference.Serve immediately for the best texture and flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.