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Maitake and Mentaiko Mix

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetable

    • 🍄 1 pack maitake mushrooms

  • Seafood

    • 1 piece mentaiko

  • Condiment

    • 1 tbsp concentrated mentsuyu
    • 1 tbsp sake

PASOS

1

Cut open the mentaiko and remove the contents. Trim the root of the maitake mushrooms and separate them into small clusters.

2

Place maitake mushrooms and sake in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain excess liquid.

3

Once cooled, mix the maitake mushrooms with mentaiko and mentsuyu.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 10g
    Proteína
  • 5g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Serve as a side dish or snack with rice or sake.You can substitute mentsuyu with soy sauce and a pinch of sugar.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.