CookPal AI
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Marinated Salad with Early Red Onion and Salmon

Costo $10, ahorrar $15

Fuente: Recommended by CookPal

  • 40 Min
  • 2 Porciones
  • $10

INGREDIENTES

  • Fish

    • 🐟 100g sashimi-grade salmon

  • Vegetables

    • 🧅 1 medium purple onion (200g)
    • 🥒 1/2 cucumber (50g)

  • Seasoning

    • 2 tbsp olive oil
    • 🍋 1 tbsp lemon juice
    • 🧂 1 tsp sugar
    • 🧂 1/2 tsp salt
    • Pinch of black pepper

PASOS

1

Slice the purple onion thinly, soak in water for 5 minutes, then squeeze out excess water. Slice the cucumber diagonally after removing the ends.

2

Cut the salmon into 1cm wide strips.

3

Mix all the seasoning ingredients in a bowl. Add the salmon, onion, and cucumber, then mix well. Cover with plastic wrap and refrigerate for 30 minutes to marinate.

NUTRIENTES

Por 1 porción

🔥

200

Calorías

  • 15g
    Proteína
  • 10g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

You can substitute salmon with boiled shrimp or ham for a different variation.Serve with white wine for a refreshing appetizer.Ensure the onion is sliced thinly for better texture and flavor absorption.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.