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Mini Stir-fried King Oyster Mushrooms

Costo $8, ahorrar $7

Fuente: Recommended by CookPal

  • 30 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Vegetables

    • 🍄 300g mini king oyster mushrooms
    • 🧅 1/4 onion, sliced
    • Chives or garlic chives, as needed

  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 1 tbsp oyster sauce
    • 1 tbsp cooking wine
    • 1 tbsp vegetable oil
    • 0.5 tbsp sesame seeds
    • Black pepper, as needed

PASOS

1

Cut larger mini king oyster mushrooms in half and leave smaller ones whole. Slice the onion and cut chives into 3cm lengths.

2

Heat 1 tbsp vegetable oil in a pan and sauté 1 tbsp minced garlic until fragrant.

3

Add the prepared onion, chives, and mini king oyster mushrooms to the pan.

4

Add 1 tbsp oyster sauce and 1 tbsp cooking wine, then stir-fry on high heat for about 3 minutes.

5

Reduce heat to medium and add 0.5 tbsp sesame seeds, black pepper, and a drizzle of sesame oil. Stir well.

6

Serve the stir-fried mini king oyster mushrooms as a simple side dish.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 5g
    Proteína
  • 10g
    Carbohidratos
  • 5g
    Grasas

💡 Consejos

Use fresh mushrooms for the best texture and flavor.Adjust the amount of oyster sauce and cooking wine based on personal taste.This dish pairs well with steamed rice or as a topping for noodles.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.