CookPal AI
recipe image

Mini Tomato and Wakame Sesame Salad

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 🍅 8 cherry tomatoes
    • 🧅 1/4 onion (50g)

  • Seaweed

    • 1 tbsp dried wakame

  • Seasoning

    • 🌰 2 tsp toasted white sesame seeds
    • 1/4 tsp chicken stock powder
    • 2 tsp soy sauce
    • 1 tsp sesame oil

PASOS

1

Rehydrate the dried wakame in water for 5 minutes, then drain and squeeze out excess water.

2

Cut the cherry tomatoes into halves and thinly slice the onion.

3

In a bowl, mix the chicken stock powder, soy sauce, and sesame oil to create the dressing.

4

Combine the wakame, tomatoes, onion, and dressing in a bowl. Toss gently to coat evenly.

5

Sprinkle toasted sesame seeds on top before serving.

NUTRIENTES

Por 1 porción

🔥

80

Calorías

  • 2g
    Proteína
  • 8g
    Carbohidratos
  • 4g
    Grasas

💡 Consejos

This dish is perfect for a light appetizer or side salad.You can substitute wakame with other types of seaweed, like nori or kombu.For added crunch, consider including thinly sliced cucumber.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.