Mitsuba and Fried Tofu in Mentsuyu Sauce
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $3
Mitsuba and Fried Tofu in Mentsuyu Sauce
Costo $3, ahorrar $5
Fuente: Recommended by CookPal
- 5 Min
- 2 Porciones
- $3
INGREDIENTES
Vegetables
- 1 bunch mitsuba
Protein
- 1/2 sheet fried tofu
Seasoning
- 🍬 1 tsp sugar
- 2 tbsp mentsuyu (3x concentrated)
- 💧 2 tbsp water
PASOS
Wrap the fried tofu in a paper towel to remove excess oil, cut it in half, and slice into 1cm strips. Trim the roots of the mitsuba and cut into bite-sized pieces.
In a microwave-safe container, mix the seasoning ingredients (☆). Add the fried tofu and mitsuba, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Stir lightly and serve in a dish.
NUTRIENTES
Por 1 porción🔥
80
Calorías
- 4gProteína
- 8gCarbohidratos
- 3gGrasas
💡 Consejos
Use fresh mitsuba for the best aroma.Adjust the sweetness by modifying the sugar amount.This dish pairs well with rice or as a light side for a main meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.