CookPal AI
recipe image

Mushroom Butter Soy Sauce Stir-fry

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 10 Min
  • 4 Porciones
  • $8

INGREDIENTES

  • Mushroom

    • 🍄 400g mushrooms
  • Butter

    • 🧈 2 pieces butter
  • Soy Sauce

    • 2 tbsp soy sauce
  • Sesame Seeds

    • A pinch of sesame seeds
  • Cooking Oil

    • A small amount of cooking oil

PASOS

1

Slice garlic and prepare mushrooms.

2

Heat a pan with cooking oil and sauté garlic.

3

Add mushrooms and 2 pieces of butter to the pan and stir-fry.

4

Once mushrooms are cooked, add 2 tbsp soy sauce and stir-fry until well combined.

5

Finish with sesame seeds or chopped green onions as garnish.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

  • 5g
    Proteína
  • 10g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use fresh mushrooms for better texture.Pair with steamed rice or enjoy as a snack.Adjust soy sauce quantity based on your salt preference.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.