Myoga Sesame Oil Salad
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 1 Porciones
- $3.5
Myoga Sesame Oil Salad
Costo $3.5, ahorrar $5
Fuente: Recommended by CookPal
- 10 Min
- 1 Porciones
- $3.5
INGREDIENTES
Vegetables
- 3 myoga stalks
Seasonings
- 1 tsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp white sesame seeds
PASOS
1
Cut the myoga in half, trim the root, and slice thinly. Soak in water for 5 minutes and drain well.
2
In a bowl, mix soy sauce, sesame oil, and white sesame seeds. Add the myoga and toss to combine.
NUTRIENTES
Por 1 porción🔥
80
Calorías
- 2gProteína
- 3gCarbohidratos
- 7gGrasas
💡 Consejos
Serve as a topping for chilled tofu for added texture and flavor.You can substitute white sesame seeds with black sesame seeds for a visual twist.This dish is best served fresh but can be refrigerated for up to 1 day.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.