CookPal AI
recipe image

New Potato and Beef Broth Soup

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Egg

    • 🥚 2 egg whites
  • Vegetable

    • 🥔 1 new potato (150g)
  • Seaweed

    • 1 tbsp dried wakame
  • Broth

    • 💧 300cc water
    • 1/2 tsp beef broth powder
    • 🧂 1/3 tsp salt
    • Pinch of pepper

PASOS

1

Wash the new potato thoroughly and cut into bite-sized pieces without peeling.

2

Rehydrate the dried wakame in water for a few minutes and drain.

3

In a pot, combine water, beef broth powder, salt, and pepper. Bring to a boil.

4

Add the potato pieces to the pot and simmer for 5–7 minutes until tender.

5

Add the rehydrated wakame and egg whites to the pot. Stir gently and cook for 1–2 minutes.

6

Serve the soup hot and enjoy.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

  • 10g
    Proteína
  • 15g
    Carbohidratos
  • 2g
    Grasas

💡 Consejos

Use fresh new potatoes for better flavor and texture.This recipe is low-fat and high-protein, making it a great choice for a light dinner.You can substitute beef broth powder with chicken or vegetable broth for different flavors.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.