Octopus and Cucumber Kimchi Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Octopus and Cucumber Kimchi Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Seafood
- 🐙 100g octopus, sliced
Vegetables
- 🥒 1 cucumber, chopped
Condiments
- 50g kimchi
- 1 tsp sesame oil
- 2 tsp toasted sesame seeds
PASOS
1
Slice the octopus and kimchi into bite-sized pieces.
2
Chop the cucumber into bite-sized pieces and lightly smash them using a rolling pin inside a plastic bag.
3
Combine all ingredients in the bag with the cucumber and massage gently. Let it marinate for about 10 minutes.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 10gProteína
- 5gCarbohidratos
- 5gGrasas
💡 Consejos
Serve chilled for a refreshing snack.Pair with a light beer or sake for a perfect appetizer.Adjust the amount of kimchi for desired spice level.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.