CookPal AI
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Octopus and Green Onion Salt Fried Rice

Costo $8, ahorrar $5

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Rice

    • 🍚 2 cups warm rice

  • Seafood

    • 🐙 130g boiled octopus

  • Vegetables

    • 🧅 1/2 stalk green onion, minced
    • 🌱 A pinch of chopped chives

  • Seasoning

    • 2 tbsp sesame oil
    • 1/2 tsp chicken stock powder
    • 🧂 1/2 tsp salt
    • 🌰 1 tbsp white sesame seeds
    • A pinch of black pepper

PASOS

1

Cut the boiled octopus into 1cm cubes and mince the green onion.

2

Heat sesame oil in a frying pan over medium heat, then add the octopus and green onion. Stir-fry until the green onion becomes tender.

3

Add the warm rice, chicken stock powder, salt, white sesame seeds, and black pepper to the pan. Stir-fry until well combined. Serve on a plate and garnish with chopped chives.

NUTRIENTES

Por 1 porción

🔥

400

Calorías

  • 15g
    Proteína
  • 50g
    Carbohidratos
  • 10g
    Grasas

💡 Consejos

Use freshly cooked rice for better texture.Adjust the seasoning to your taste.Serve immediately for the best flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.