Octopus and Tomato Ginger Marinade

Name: Octopus and Tomato Ginger Marinade
Total time: 5 min
Yield: 2 Porciones
Ingredients: 120g boiled octopus; 🍅 6 cherry tomatoes; 🧂 1 tsp sugar; 🧂 1/4 tsp salt; A pinch of pepper; 1 tbsp vinegar; 1 tsp grated ginger; 1 tbsp olive oil

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

5 Min
2 Porciones
$5

Octopus and Tomato Ginger Marinade

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

5 Min
2 Porciones
$5

INGREDIENTES

Seafood
- 120g boiled octopus
Vegetables
- 🍅 6 cherry tomatoes
Seasoning
- 🧂 1 tsp sugar
- 🧂 1/4 tsp salt
- A pinch of pepper
- 1 tbsp vinegar
- 1 tsp grated ginger
- 1 tbsp olive oil

PASOS

Cut the cherry tomatoes in half.

Cut the boiled octopus into bite-sized pieces.

Mix all the seasoning ingredients in a bowl. Add the octopus and tomatoes, then toss to combine.

NUTRIENTES

Por 1 porción

🔥

120

Calorías

10g
Proteína
6g
Carbohidratos
5g
Grasas

💡 Consejos

This dish pairs well with crusty bread or as a light appetizer.You can substitute vinegar with lemon juice for a citrusy twist.For a spicier version, add a pinch of chili flakes.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.