CookPal AI
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Okra and Mini Tomato with Vinegar Miso Dressing

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 6 pieces okra
    • 🍅 6 mini tomatoes

  • Vinegar Miso Dressing

    • 🍬 1/2 tbsp sugar
    • 1 tbsp vinegar
    • 1 tbsp miso
    • 🌰 1/2 tbsp white sesame seeds

PASOS

1

Rub okra with a pinch of salt on a cutting board. Boil water in a pot, add okra, and cook for about 1 minute. Cool and slice thinly. Remove stems from mini tomatoes and cut into quarters.

2

Mix all vinegar miso dressing ingredients in a bowl.

3

Add sliced okra and mini tomatoes to the bowl with the dressing and mix well.

NUTRIENTES

Por 1 porción

🔥

80

Calorías

  • 3g
    Proteína
  • 10g
    Carbohidratos
  • 2g
    Grasas

💡 Consejos

For a crunchier texture, avoid overcooking the okra.You can substitute mini tomatoes with cherry tomatoes for similar flavor.This dish pairs well with rice or as a refreshing side to heavier meals.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.