Okra with Ume and Garlic Dressing

Name: Okra with Ume and Garlic Dressing
Total time: 10 min
Yield: 2 Porciones
Ingredients: 🌱 12 okra pods (130g); 1 pickled plum; 🍬 1/2 tsp sugar; 🧂 1 tsp soy sauce; 🧄 1/4 tsp grated garlic; 1/2 tbsp sesame oil

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
2 Porciones
$5

Okra with Ume and Garlic Dressing

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

10 Min
2 Porciones
$5

INGREDIENTES

Vegetables
- 🌱 12 okra pods (130g)
Condiments
- 1 pickled plum
Seasonings
- 🍬 1/2 tsp sugar
- 🧂 1 tsp soy sauce
- 🧄 1/4 tsp grated garlic
- 1/2 tbsp sesame oil

PASOS

Rub okra with salt (not listed in ingredients) on a cutting board, rinse with water, trim the stem and calyx, and slice into 5mm pieces.

Remove the seed from the pickled plum and mash it with a knife.

In a bowl, mix the seasonings (sugar, soy sauce, garlic, sesame oil) with the mashed plum, then toss in the sliced okra.

NUTRIENTES

Por 1 porción

🔥

Calorías

2g
Proteína
5g
Carbohidratos
4g
Grasas

💡 Consejos

This dish pairs well with rice or as a side for grilled meats.For a spicier version, add a pinch of chili flakes to the dressing.Use fresh okra for the best texture and flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.