
Pork and Potato Skillet Pizza
Costo $8.5, ahorrar $12
Fuente: Recommended by CookPal
- 45 Min
- 2 Porciones
- $8.5
Pork and Potato Skillet Pizza
Costo $8.5, ahorrar $12
Fuente: Recommended by CookPal
- 45 Min
- 2 Porciones
- $8.5
INGREDIENTES
Meat
- 150g sliced pork
Vegetables
- 🥔 2 potatoes, thinly sliced
- 🧅 1/4 onion, thinly sliced
Oil
- 1 tbsp salad oil
Canned Goods
- 🌽 1/4 cup canned corn
Cheese
- 🧀 50g pizza cheese
Seasoning
- Black pepper to taste
Marinade
- 🍅 1 tbsp tomato ketchup
- 1 tbsp mayonnaise
- 1 tsp soy sauce
- A pinch of pepper
PASOS
Slice the potatoes thinly and cut the onion into thin vertical slices. Massage the pork with the marinade ingredients.
Heat salad oil in a skillet and spread the potato slices evenly across the pan, slightly overlapping. Press them down with a spatula while cooking over medium heat.
Once the potatoes become translucent, layer the onion, pork, cheese, and drained corn on top. Cover the skillet and steam-cook for 5–6 minutes.
Transfer to a serving plate and sprinkle with black pepper before serving.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 25gProteína
- 30gCarbohidratos
- 20gGrasas
💡 Consejos
You can substitute pork with chicken or tofu for a different flavor.Add extra vegetables like bell peppers or mushrooms for more variety.Use a non-stick skillet to prevent sticking and make cleanup easier.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.