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Pork and Sunny Lettuce Tonkotsu-style Soup

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Main

    • 🐖 100g sliced pork
    • 🥬 100g sunny lettuce
    • 🌽 2 tbsp canned corn
    • 🧂 Pinch of salt and pepper
    • 1 tbsp miso
    • 1 tsp salad oil

  • Soup Base

    • 1 tsp soy sauce
    • 🥛 1 tbsp milk
    • 1/3 tsp chicken stock powder
    • 💧 300ml water

  • Garnish

    • Pinch of white sesame seeds

PASOS

1

Tear sunny lettuce into bite-sized pieces.

2

Season pork with salt and pepper, then mix well.

3

Heat salad oil in a pot over medium heat, add pork, and stir-fry until the color changes. Add the soup base ingredients and dissolve the miso while heating.

4

Once boiling, add canned corn and simmer on low heat for 1–2 minutes. Add lettuce and cook briefly.

5

Serve in bowls and garnish with white sesame seeds.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 15g
    Proteína
  • 10g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Use fresh lettuce for the best texture.Adjust the amount of miso to suit your taste preference.For a richer flavor, add a dash of sesame oil before serving.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.